Becoming a Beef Quality Assurance Certified Producer is a four step process. 

 

1) Obtain a Mid-Atlantic BQA Manual (hard copy or On-line)

 

2) Attend or view the BQA Lecture Series (On-line learning modules or CD)

 

BEFORE CONTINUING TO THE CHUTE-SIDE TRAINING ALL MODULES MUST BE COMPLETED OR A COURSE ATTENDED!

 

3) Attend a Chute-Side Training Event

 

4) Sign the BQA Producer Agreement

 

All four parts can be taken during a 4 hour BQA Certification Training offered in your area or you can do steps 1 & 2 at home. Note you may not proceed to step 4 until you have completed a Chute-Side Training Event (step 3). Step 4 may be completed after the Chute Side Training.

 

For more information about a BQA Certification Training or Chute-Side Training Event contact your county agent or Jason Carter or Rodney Leech.

 

 

Jason Carter
OR
Rodney Leech
VCE- Augusta County
VCE- Highland County
P.O. Box 590
P.O. Box 528
Staunton, VA 24482
 
Monterey, VA 24465
email: jhcarter@vt.edu
email: rleech@vt.edu

 

 

 

 


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